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Student Services
Harvest of the Month
Our Harvest of the Month program, hosted through SNAP, educates and encourages students to choose to make healthy eating choices. Harvest of the month provides lesson plans to our teachers and creative recipes to our students. The program volunteers visit the school once a month to conduct a test tasting with the students.
Contact
Matthew Lee, SNAP-Ed Director
Phone: (707) 263-1090
June 17
June 23
July 15
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